Carry Out Menu
Our Carry Out Menu is designed to show what Capozzoli’s has to offer along with the pricing & serving size suggestions. We request carry out orders be placed 48 hours in advance, and as always the earlier the better.
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Please use the links below to easily get to our menu options and request information form
Attention customers due to the volatility of supplies, pricing on the carry out package will fluctuate.
Please email or call for pricing quote
Cold Starters | Hot Starters | Salads | Pastas | Meats | Seafood | Potatoes & Vegetables | Hoagies & Wraps | Desserts
| Delivery & Pick Up Options | Contact Form
Cold Starters
Serving Suggestions:
Small Tray – Serves 1 – 15 people | Medium Tray – Serves 20 – 30 people | Large Tray – Serves 35 – 50 people
Traditional Pepperoni & Cheese Tray
Assorted Domestic Cheese & Pepperoni, Served with Mustard & Crackers
$40 for Small | $60 for Medium | $80 for Large
International Cheese Tray
Assorted Imported Cheeses to include, Sharp Provolone, Smoked Gouda,
Havarti Dill & Sharp Cheddar Cheese, Garnished with Fresh Fruit
$50 for Small | $70 for Medium | $0 for Large
Garden Vegetable Tray
Celery, Carrots, Broccoli, Peppers & Cucumbers, Ranch Dipping Sauce
$40 for Small | $60 for Medium | $80 for Large
Bruschetta Display
Diced Plum Tomatoes, Garlic & Fresh Herbs, Served with Crostini on side
$45 for Medium | $60 for Large
Antipasta Display
Prosciutto, Salami, Pepperoni, Fresh Mozzarella, Sharp Provolone,
Roasted Red Peppers, Long Hot Italian Peppers & Olives
$95 for Medium | $115 for Large
Tomato & Mozzarella Platter (Seasonal)
Fresh, Ripe Beefsteak Tomatoes, Layered with Mozzarella Cheese,
Topped with Fresh Basil, Extra Virgin Olive Oil
$40 for Small | $65 for Medium | $80 for Large
Assorted Berries Tray
Fresh Seasonal Berries, Served with a Sweet Cream Sauce
$60 for Small | $80 for Medium | $100 for Large
Fresh Fruit Display
Seasonal Fruit to Include Cantaloupe, Honey Dew, Pineapple &
Strawberries with a Vanilla Dipping Sauce
$45 for Small | $65 for Medium | $85 for Large
Shrimp Cocktail Platter
Jumbo Shrimp, Steamed, Served with Lemon & a Zesty Cocktail Sauce
Small-40-50 Shrimp | Med-85-95 Shrimp | Large-125-140 Shrimp
$70 for Small | $130for Medium | $190 for Large
Old Bay & Lime Shrimp Platter
Jumbo Shrimp, Steamed Then Tossed in Old Bay & Lime Juice, Served
with Lemon & a Zesty Cocktail Sauce, Crowd Favorite!
Small-40-50 Shrimp | Med-85-95 Shrimp | Large-125-140 Shrimp
$70 for Small | $130for Medium | $190 for Large
Mediterranean Display
House Made Hummus, Served with Carrot Sticks, Celery Sticks,
Cucumber Sticks, Grilled Eggplant & Grilled Portabella Mushrooms
$65 for Medium | $85 for Large
Hot Starters
Serving Suggestions:
Half Tray – Serves 10 – 15 people | Full Tray – Serves 20 – 35 people
Asian Pork Shanks
Slow Roasted Pork Shanks, Topped with out Sweet Thai Chilie Sauce
$65 for Half (15 Shanks) | $130 for Full (30 Shanks)
Mini Panzoratti
Pizza Dough filled with sauce & cheese then fried
$45 for Half (30 pieces) | $90 for Full (60 pieces)
Boneless Buffalo Tenders
All White Chicken Meat, Tossed in a Mild Buffalo Sauce, Served with
Blue Cheese Dipping Sauce
$45 for Half | $90 for Full
Mini Crab Cakes
Our Traditional Crab Cakes shrunk down into appetizer size. Served with lemon wedges & cocktail sauce
$75 for Half (20 cakes) | $150 for Full (40 cakes)
General Tso’s Chicken
All White Chicken Meat, Tossed in our House Made General Tso Sauce, Topped with Sesame Seeds
$45 for Half | $90 for Full
Philly Cheesesteak Eggrolls
Bite-Size Spring Rolls filled with Steak, Onions & Cheese, Served with Ketchup
$80 for Half, 25 Eggrolls | $160 for Full, 50 Eggrolls
Mini Meatballs
Our Traditional Meatball Recipe in a ½ oz. appetizer portion, simmered in Marinara Sauce
$50 for Half | $100 for Full
Shrimp Lejon
Jumbo Shrimp, Stuffed with a Honey & Horseradish Stuffing then wrapped with Bacon,
Served with a Creamy Horseradish Sauce
$115 for Half (25 Shrimp) | $230 for Full (50 Shrimp)
Lollipop Lamb Chops
Colorado Lamb Chops, Grilled to a Medium Rare
Served with Creamy Horseradish Sauce
$120 for Half (25 chops) | $240 for Full (50 chops)
Salads
Serving Suggestions:
Medium Bowl – Serves 15 – 25 people | Large Bowl – Serves 30 – 45 people
Garden Salad
Fresh Spring Mix Lettuce & Romaine, tossed with Cucumbers, Cherry Tomatoes, Sliced Olives, Red Onions & Croutons, Served with Balsamic Vinaigrette
$40 for Medium | $80 for Large
Caesar Salad
Crisp Hearts of Romaine Lettuce, Topped with Shaved Parmigiano Reggiano, Garlic Croutons & Roasted Red Peppers.
Caesar Dressing on Side
$50 for Medium | $100 for Large
Spring Mix Salad
Assorted Field Greens, Topped with Candied Walnuts, Gorgonzola Cheese Crumbles & Fresh Strawberries & Blueberries. Raspberry Walnut Vinaigrette
$50 for Medium | $100 for Large
Greek Salad
Assorted Greens, Topped with Kalamata Olives, Roasted Red Peppers, Plum Tomatoes, Cucumbers & Feta Cheese. Greek Style Vinaigrette
$50 for Medium | $100 for Large
Chop Salad
Chopped Iceberg with Bacon Crumbles, Diced Red Onion, Diced Tomato & Blue Cheese Crumbles, Served with a Blue Cheese Dressing
$50 for Medium | $100 for Large
Rotini Pasta Salad
Tri Colored Rotini Pasta, Tossed with Cucumbers, Tomatoes, Artichoke
Hearts, Roasted Red Peppers in a Balsamic Vinaigrette
$40 for Medium | $80 for Large
Fresh Fruit Salad
Fresh Seasonal Fruit to include Cantaloupe, Honey Dew, Pineapple,
Watermelon, Grapes& Strawberries
$50 for Medium | $100 for Large
Potato Salad
Red Skinned Potato Salad, with Mayonnaise & a Blend of Seasonings
$45 for Medium | $85 for Large
Macaroni Salad
Elbow Macaroni Tossed with Carrots & Celery in a Mayonnaise Dressing
$40 for Medium | $80 for Large
Pastas
Serving Suggestions:
Medium Tray = Serves 10- 15 people | Large Tray – Serves 20 – 35 people
Baked Penne
Capozzoli’s Famous Baked Penne with a Blend of Cheese & Marinara
$45 for Medium | $90 for Large
Tri-Colored Tortellini Alfredo
Tri Colored Cheese Tortellini in a Creamy Alfredo Sauce
$50 for Medium | $100 for Large
Penne ala Vodka
Penne Pasta Tossed in our Award Winning Vodka Cream Sauce
$50 for Medium | $100 for Large
Jumbo Stuffed Shells
Stuffed with Ricotta Cheese, Topped with Pecorino Romano Cheese & Marinara Sauce & Baked
$50 for Medium (16 Shells) | $100 for Large (32 Shells)
Rigatoni Diablo
Rigatoni Tossed with Crumbled Hot Sausage & Long Hot Italian Peppers
in a Blush Sauce.
$50 for Medium | $100 for Large
White Cheddar Macaroni & Cheese
Mini Shells Tossed in a White Cheddar Sauce & Baked
$45 for Medium | $90 for Large
Grilled Chicken Alfredo
Penne Pasta Tossed in a Creamy Alfredo Sauce with Grilled Chicken Slices
$55 for Medium | $110 for Large
Eggplant Parmigiano
Breaded Eggplant Filets layered with Mozzarella Cheese & Marinara
$55 for Medium | $110 for Large
Meats
Serving Suggestions:
Medium Tray = Serves 10- 15 people | Large Tray – Serves 20 – 35 people
Sliced Roast Beef & Gravy
Slow Roasted Sirloin of Beef, Sliced thin, Served with our Homemade Gravy & Horseradish.
$55 for Medium (about 16 Sandwiches) | $110 for Large (about 32 Sandwiches)
Sliced Roast Pork & Gravy
Slow Roasted Pork Loin, with a Blend of Seasonings, Sliced thin.
Served with our Homemade Gravy & Horseradish.
$55 for Medium (about 16 Sandwiches) | $110 for Large (about 32 Sandwiches)
Sausage, Peppers & Onions
Sweet Italian Sausage, Sautéed with Sweet Bell Peppers & Onions
$60 for Medium | $120 for Large
Broccoli Rabe & Sausage
Grilled Sweet Italian Sausage, Grilled, Served atop Sautéed Broccoli Rabe with Garlic & Oil
$60 for Medium | $120 for Large
Cheesesteak or Chicken Cheesesteak
Ribeye Roll or Chicken Meat Sauteed then topped with American Cheese, Fried Onions & Ketchup on Side
$50 for Medium | $100 for Large
Traditional Chicken Tenders
Popular for Kids & Adults, Served with Ketchup & Honey Mustard
$50 for Medium (25 Tenders) | $100 for Large (50 Tenders)
Grilled Chicken Tenders
Fresh Chicken Tenders, Seasoned & Char Grilled
$50 for Medium (25 Tenders) | $100 for Large (50 Tenders)
Meatballs & Sauce
Our 75 year old Homemade Recipe, Served in Basil Marinara
$50 for Medium (28 meatballs) | $100 for Large (56 meatballs)
Chicken Marsala
Boneless Breast of Chicken Pan Seared, Topped with a Mushroom & Marsala Wine Sauce
$65 for Medium (20 pieces) | $130 for Large (40 pieces)
Chicken Alexa
Chicken Breast Topped with Roasted Red Peppers, Baby Spinach & Provolone Cheese, Topped with a Cabernet Demi Glaze
$65 for Medium (20 pieces) | $130 for Large (40 pieces)
Chicken Parmigiano
Breaded Breast of Chicken Topped with Mozzarella Cheese & Marinara Sauce & Baked
$70 for Medium (20 pieces) | $140 for Large (40 pieces)
Herb Roasted Chicken
Slow Roasted Chicken with Fresh Herbs, White Wine & Olive Oil
$60 for Medium | $120 for Large
Grilled Chicken
Marinated Chicken, Grilled, Garnished with Roasted Red Peppers
$60 for Medium (20 pieces) | $120 for Large (40 pieces)
Seafood
Serving Suggestions:
Medium Tray = Serves 10- 15 people | Large Tray – Serves 20 – 35 people
Flounder Imperial
Fresh Flounder Filet Filled with our Homemade Crab Imperial & Baked,
Served with Lemon Wedges
$95 for Medium, (15 – 4oz Flounders) | $190 for Large, (30 – 4oz Flounders)
Teriyaki Salmon
Fresh Atlantic Salmon, with our Homemade Teriyaki Sauce & Roasted
$65 for Medium, (15 – 3oz. Portions) | $130 for Large, (30 – 3oz. Portions)
Honey Dijon Salmon
Fresh Atlantic Salmon, Topped with a Honey Dijon Sauce & Roasted
$65 for Medium, (15 – 3oz. Portions) | $130 for Large, (30 – 3oz. Portions)
Crab Cakes
Our Delicious Homemade Crab Cakes are made with a Combination ofJumbo Lump & Claw Crab Meat with minimal filler and a blend of fresh seasonings
$95 for Medium, (15 – 4oz. Crab Cakes) | $190 for Large, (30 – 4oz. Crab Cakes)
Stuffed Shrimp Imperial
Jumbo Shrimp, Stuffed with our Homemade Crab Imperial & Baked
$95 for Medium, (20 Shrimp) | $190 for Large, (40 Shrimp)
Potatoes
Serving Suggestions:
Medium Tray = Serves 10- 15 people | Large Tray – Serves 20 – 35 people
Roasted Red Bliss Potatoes
$40 for Medium | $80 for Large
Oven Roasted Baby Potatoes
$40 for Medium | $80 for Large
Garlic Mashed Potatoes
$40 for Medium | $80 for Large
Plain Mashed Potatoes
$40 for Medium | $80 for Large
Au Gratin Potatoes
$40 for Medium | $80 for Large
Vegetables
Serving Suggestions:
Medium Tray = Serves 10- 15 people | Large Tray – Serves 20 – 35 people
Green Beans
$40 for Medium | $80 for Large
Roasted Vegetable Assortment
$40 for Medium | $80 for Large
Steamed Asparagus
$45 for Medium | $90 for Large
Broccoli Crowns
$40 for Medium | $80 for Large
Broccoli Rabe
$45 for Medium | $90 for Large
Hoagies
Serving Suggestions:
Medium Tray = 16 3″ Pieces | Large Tray – 24 3″ Pieces
$55 or Medium | $110 for Large
Italian
Imported Ham, Salami, Capicola & Provolone Cheese
Parma Italian
Prosciutto, Imported Ham, Salami, Capicola & Provolone Cheese
Turkey Hoagie
Roasted Turkey & Provolone Cheese
Tuna Hoagie
Tuna Salad & Provolone Cheese
Roast Beef Hoagie
Roasted Beef & Provolone Cheese
Chicken Cutlet Hoagie
Breaded Chicken Cutlet, Roasted Red Peppers & Sharp Provolone
$8 up charge
** All Hoagies are made with Lettuce, Tomato, Pickles, Onions, Sweet Peppers, Oil & Oregano
Wraps
Serving Suggestions:
Medium Tray = 16 3″ Pieces | Large Tray – 24 3″ Pieces
$60 for Medium | $120 for Large
Italian
Italian Meats & Provolone
Turkey Club
Roasted Turkey, Swiss Cheese, Bacon, Lettuce, Tomato & Mayo
Turkey & American
Roasted Turkey, Cooper Sharp, Cranberry Mayo, Lettuce & Tomato
Smoked Ham
Smoked Honey Ham, Cheddar Cheese, Honey Mustard, Lettuce & Tomato
Roast Beef
Roasted Beef, Provolone Cheese, Horseradish Sauce, Lettuce & Red Onion
Grilled Vegetable
Seasonal Marinated Grilled Vegetables, Balsamic Vinaigrette
Chicken Caesar
Romaine Hearts, Grilled Chicken, Caesar Dressing
From The Bakery
All of our Breads & Rolls are Delivered Fresh Daily
All Rolls are Sold by the Dozen
Cater Kaiser Rolls
$8 per dozen
Club Rolls
$8 per dozen
Italian Dinner Rolls
$8 per dozen
Seeded Italian Loaf
$5 each
Plain Italian Loaf
$5 each
Desserts
Serving Suggestions:
Medium Tray = Serves 15 – 20 people | Large Tray – Serves 20 – 30 people
Chocolate Chip Brownies
*Brownies do not contain any nut product
$45 for Medium | $90 for Large
Assorted Homemade Cookies
Assorted Homemade Cookies to include: Chocolate Chips, Oatmeal raisin, Triple Chocolate
$45 for Medium | $90 for Large
Cannoli, Éclair & Cream Puff Tray
$80 for Medium | $160 for Large
Delivery & Pick Up Options
Our carry out menu is designed for you to customize your event.
While we offer suggestions on serving sizes, please don’t hesitate to ask for additional information. Our menu is available for delivery and set up or pick up.
Pick up – No Charge
Delivery only – $75.00
(Minimum charge)
Delivery and hot set up – $50.00 plus 20% gratuity
(Includes all disposables and chafing dishes)
Additional Needs
Disposable Products
Includes: White Foam Laminated Dinner Plates, 6” Dessert Plates, 12oz. Salad Bowls, Forks, Knives, Spoons & Napkins
$1.50 per person
Disposable Chafing Dishes
Sturdy wire stands comes with water pan insert & 2 Sterno that last 2-3 hours each.
** All of our food items come in half pans to fit in the chafing dish
$15.00 per kit
Sterno
Each Fuel will last about 2-3 hours
$3.00 each
Disposable Table Covers
8′ Banquet or 60” Round (white only)
$4.00 each
Colored linen available (call for pricing)
Cambro Insulated Boxes
Insulated box to keep foods hot or cold
$50.00 per box plus depositThank you for considering Capozzoli Catering for your upcoming event.
Please fill in the following informational form and one of our Event Coordinators will contact you within 48 hours.
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